Browned Paleo Banana Coconut Cookie Recipe

 

Overly sweet tooth like me? In need for chocolate? Want to become a cookie monster without the 'unhealthy' feel?

 

Dear ones, join me.

 

I accept that my cooking skills are not perfect and that these cookies are a little over browned but doesn't mean that they taste bad at all!

 

To make these quick and easy yummies, you will need:

 

- 2 Bananas

- 1/2 Cup Ground Flax Seeds

-1/2 Cup Shredded Coconut

-1/3 Cup Hemp Seeds

-5/6 Dried Dates roughly chopped

-2 Heaped Tbs Honey

 (more or less depending on your preference; you can also sub any other sweetener)

- 4 Squares Dark Chocolate (I used Lindt 85%) Chopped

-1/2 Tsp Cinammon

-1 Tsp Nut Butter

-2 Tbs Olive Oil/ Coconut Oil

 

Method:

 

- Preheat the oven to 200 °c

 

-Line an oven tray with tin foil and spread with olive oil to prevent cookies from sticking to the foil

 

- Mash the bananas (TIP: Peel and warm the bananas for 40-50 seconds to make mashing them up easier) and mix flax and hemp seeds, coconuts, oil, cinnamon, honey and nut butter together in a large bowl.

 

-Allow to cool a little before gently stirring in the dark chocolate chips and chopped dates

 

- Place mixture on the foil and press into cookie shapes

 

-Bake in over for 6-10 minutes

 

TIP: To prevent over burning keep checking the cookies and take out of the oven before it goes too brown , pretty self  explanatory but I always seem to find the simple things in life too straight forward.

 

I ate my cookies with hot almond milk hot chocolate whilst I watched Vampire Diaries like a typical girl on a typical Friday night.

 

Let me know if you know if you liked this recipe and any variations you may have made.

 

Priyanka xx